Pro Daily Camaro
Posted: Mon Aug 10, 2015 4:52 pm
https://www.youtube.com/watch?v=KvVj0mVZvAE
So let me just say that I love the theme of this car.
But let me also immediately point out that I disagree with the logic for using the 383 stroker.
The argument is, everyone does LS swaps. Those will be played out in 15 years, but the 383 will always be cool, or something to that extent.
That is just so dumb. If anything is played out, it's the 383. This guy says "people will open the hood in 15 years and say, oh, only an LS1." Well the 383 has been around ever since someone figured out that you could put a 400 crank in a 350 block and with some clever clearancing, you could get 383 cubes (I think you may also need 0.030 over but I don't feel like doing the math).
But my point is, when I look at something like this where, by the way, the guy dumped a ton of money for his "builder" to put the car together for him, I think, man, only a 383? Think of all the extra performance you could have had...or barring that, drivability and fuel economy.
And I don't even mean a turbo junkyard 5.3L. I mean a real LS-based N/A build.
It's not like a 69 Camaro ever came from GM with a 383. It's not like ANYTHING ever came stock with a 383. That engine was completely invented by the aftermarket and only much later did GM even begin to sell a crate 383.
Other than that, the car seems great. But the whole vibe is like, hey, don't build the same Camaro that everyone else does. Write a check like this guy did so you can be cool with your carbureted 383.
Rubbed me the wrong way...
And another thing: can people get over this EFI hump please? It's not that hard to tune. No you can't slap a carb on it and try a couple jet sizes on a dyno but the end result is so much better. This Camaro runs well but he didn't exactly throw a carb on it, either. He had a guy who tunes triple Webers on Ferraris tune his 4 barrel. That kind of defeats the "pro-carb" argument.
To wrap up, nice car, but logic fail.
So let me just say that I love the theme of this car.
But let me also immediately point out that I disagree with the logic for using the 383 stroker.
The argument is, everyone does LS swaps. Those will be played out in 15 years, but the 383 will always be cool, or something to that extent.
That is just so dumb. If anything is played out, it's the 383. This guy says "people will open the hood in 15 years and say, oh, only an LS1." Well the 383 has been around ever since someone figured out that you could put a 400 crank in a 350 block and with some clever clearancing, you could get 383 cubes (I think you may also need 0.030 over but I don't feel like doing the math).
But my point is, when I look at something like this where, by the way, the guy dumped a ton of money for his "builder" to put the car together for him, I think, man, only a 383? Think of all the extra performance you could have had...or barring that, drivability and fuel economy.
And I don't even mean a turbo junkyard 5.3L. I mean a real LS-based N/A build.
It's not like a 69 Camaro ever came from GM with a 383. It's not like ANYTHING ever came stock with a 383. That engine was completely invented by the aftermarket and only much later did GM even begin to sell a crate 383.
Other than that, the car seems great. But the whole vibe is like, hey, don't build the same Camaro that everyone else does. Write a check like this guy did so you can be cool with your carbureted 383.
Rubbed me the wrong way...
And another thing: can people get over this EFI hump please? It's not that hard to tune. No you can't slap a carb on it and try a couple jet sizes on a dyno but the end result is so much better. This Camaro runs well but he didn't exactly throw a carb on it, either. He had a guy who tunes triple Webers on Ferraris tune his 4 barrel. That kind of defeats the "pro-carb" argument.
To wrap up, nice car, but logic fail.